Mexican Breakfast Recipes to Kick Start Your Days!

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If you ask us about one of the essential ingredients in a dish, it’ll be pepper! Those bland, tasteless dishes are just too dull for our palettes and too boring to devour on. Well, if you are all in for the spices and mouthwatering seasoning, Mexican Food is what you should keep on the top of your lists. It’s one of the most exotic cuisines to be invented, delighting foodies all around the world. Apart from the lunches and dinners, imagine how exciting it would be to start your days with the same tangy flavours. Yes, we’re talking about some Mexican breakfast and how it can set your mood just right for the entire day ahead. So, here are a bunch of Mexican breakfast recipes that you should certainly try some morning.

Mexican Baked Beans

Mexican Baked Beans is a comforting dish that is sure to bring a gush of flavours to your tastebuds. It’s all about some baked beans and toasts to kick start your day. The ingredients count in onion, garlic, borlotti beans, oregano, chipotle paste, tomato puree, bacon lardons, parsley, crusty bread, salt and pepper.

Start with frying onion and garlic on medium heat until it's softened. Add some chipotle paste and bacon and cook for 10 minutes. Next, add the oregano and borlotti beans. Pour in a little water and stir the puree. Top it with butter, add some salt and pepper as per your taste. Now, toast your bread and spread the scrumptious puree on your toast. Sprinkle a bit of parsley, parmesan and some olive oil in the end!

Huevos Rancheros

Are you head over heels in love with the red sauce in your Food? And do you like eggs too? If it’s a yes, there can’t be a better start for your days than with Huevos Rancheros. The important ingredients involved in the making include cherry tomatoes, red chilli, cooking chorizo, spring onions, eggs, feta cheese, tomato passata, burrito wraps, and some more.

First, you have to prepare the red sauce with tomatoes, onions, chilli, chorizo, salt, passata, chicken stock, and black pepper. Now, let it simmer on low heat. Next, stir fry some red chilli and spring onion, take them off the heat, chop them nicely and set them aside. After this, make some space for eggs in your sauce’ pan, crack and carefully add the eggs in. Cover it up and let them get cooked. Do not overcook if you want your yolks runny. Once done, remove the pan from heat, garnish with spring onion and chilli you set aside earlier, add some feta cheese, chorizo and coriander on top. Serve it in a bowl with some beans and folded burrito on the side!

Eggy Bread with Guacamole

This one’s a little bit different from the regular red sauce Mexican dishes. Instead, it's about some greens this time! The ingredient you would need are eggs, chipotle paste, flour, butter, white bread, tomatoes, parsley, guacamole, salt and pepper.

First, whisk the eggs with chipotle sauce, salt, pepper, and flour. Heat up the oil and butter. Dip the white bread in the egg mixture, soak it on both sides and place it in the hot pan to fry. Wait for it to turn golden and crisp. Meanwhile, add some whole tomatoes in a pan, let them get a little soft and charred. Serve the crispy eggy bread with a spoon full of guacamole with the tomatoes on top. Sprinkle some parsley on top at last!

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