What's in U.S. foods that Europe deems unfit for human consumption?

One expert says most Americans likely don't realize how many additives they're eating that European regulators shun — and it's "almost certainly" making them...
London — From baguettes to focaccia, Europe is famous for its bread. But there's one ingredient conspicuously missing: Potassium bromate. It's a suspected carcinogen that's banned for human consumpti… [+2811 chars] Read More