Is your mango ripened with Calcium carbide? Here's an easy trick to find out
The use of calcium carbide for fruit ripening is banned in India. The Food Safety and Standards Authority of India (FSSAI) has prohibited its use due
Calcium carbide
Banned in the country
Can a home test prove the carbide content?
Look for uniformity in the skin
Do the pressure test:
Water test:
Despite...
Read More
Other Stories in Health
- Dosa saree, Idli shirt and a pani puri watch? AI turns desi food into fashion
- Where and why men die younger: global data breaks it down
- 8 Best Foldable Rowing Machines, According to Editors and Certified Trainers
- Strawberry Lemon Cream Crepes {Grain-Free Options Included}
- What predicts belief in the afterlife? A massive global study has answers
- Getting active in midlife may boost brain resilience to Alzheimer’s
- May 2025 Cooking Challenge
- May 2025 Cooking Challenge
- TDP-43 dysfunction in brain blood vessels may drive Alzheimer's and ALS progression
.png)
