Green seaweed may help prevent COVID-19 virus from affecting human cells: Study - Times Now
Researchers from Tel Aviv University (TAU) said ulvan, the major water-soluble polysaccharide extracted from the cell wall of green seaweed, could help stop coronavirus from infecting human cells, Jerusalem Post reported.
- A substance extracted from edible marine algae may help stop the spread of coronavirus, according to a study.
- The study is still in its early stages, but we hope that the d… [+2678 chars]
Read More
Other Stories in Health
- Deviled Eggs
- Improving NHS staff conditions essential for service and patient outcomes
- Google Street View predicts heart disease risk based on neighborhood features
- Advanced sequencing reveals eye microbiome variances linked to dry eye
- Household chemicals endanger brain's myelin-forming cells
- Retreats for Highly Sensitive People and Introverts
- What a cancer nurse and psychologist say about sharing a diagnosis with others
- 'Ready-to-eat market in India may grow 45% in 5 years', Health News, ET HealthWorld
- Vitamin D receptor presence in breast cancer tumors linked to better survival outcomes